"The Bayseas Way"

In the late 1970’s Mr. Hill opened up his first location in the heart of San Antonio’s East Side. With a dream and a passion for quality seafood Mr. Hill set sail with Bayseas; to be known as one of the longest lasting franchised restaurants in San Antonio. It only took a matter of time for Bayseas to become a household name in the city. 

 

Currently, there are six franchised locations operating in San Antonio and its surrounding areas and more to come. Much of the Bayseas’ franchise success is based on offering customers the best service and quality food for a reasonable price with every visit. Every meal is made to order just how you like it at every location. Not to mention, our friendly staff makes every visit feel like you’re right at home with us. Visit our "Locations" tab for more information on each Bayseas location and their specialty items.

 

If you are interested in becoming a part of the Bayseas legacy send us an email for more information on the benefits and costs of franchising your own location take a look at the "Franchise Opportunity" tab. 

 

 

Mission Statement

 

Proud to be providing San Antonio and its surrounding areas with the best in Cajun seafood and customer service. Where the meals are always freshly prepared and Catfish is king, Bayseas promises to keep your belly full and a smile on your face with every visit.

 

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